Recipes

Rooting for cake? Go nuts!

The best vegan ice cream sandwiches! 

A recipe that combines two loves - cheesecake and pistachios.

This easy pistachio bounty bars recipe is a homemade vegan twist on the popular coconut chocolate candy and they're a million times cooler in the pistachio version!

Check out this simple recipes by veg.dek

These fun and festive VEGAN cake pops are such a joy to make! Egg-less sponge cake crumbled and shaped into balls and coated with dairy-free white chocolate and decorated with freeze-dried raspberries. Also, they are GLUTEN-FREE and REFINED SUGAR-FREE!

This recipe by the amazing  veg.dek is easy to make and yields about 9 BIG COOKIES.

These brilliantly green scrumptious pistachio muffins are sure to delight! Created at the NutJar Recipe Kitchen!