Check out this simple recipes by veg.dek
Shortbread Valentines Cookies 🤎
Simple and easy these cookies turn out very elegant and tasty.
170g Almond flour
40g Tapioca flour
60g Coconut oil
40g Maple syrup
50g Hazelnut Chocolate Spread
Preheat the oven to 350°F (180 °C).
Combine all the ingredients, roll them into balls, and make a ♥
shape in the center with a finger. Fill it with hazelnut-choco
Bake in the oven for around 15 minutes.
Let cool completely and then serve.
Best stored in the refrigerator for up to 7 days.